I stepped away to show this to my wife. When we came back I noticed the woman shows up when looking at the picture from several feet away. I was at an angle so that might help.
I tried closing one eye, but that didn’t work. I squinted and that didn’t work. Then I saw Mr Sherman’s suggestion and I stepped back and to the side, and she became much clearer.
I had to shut this off, the clipped editing really bothered me. But the message is a good one. I love the commercial where a girl in a hospital bed is introduced to a dog for therapy, instead of more treatments.
Does anybody remember “Commander Cody and the Lost Planet Airmen”?
(I tried to put these in a spoiler box, but the programming only allows one video at a time)
What is here:
Arkie Shibley & Mountain Dew Boys “Hot Rod Race”
Its “answer song” Hot Rod Lincoln – Charley Ryan
and a video of the actual Hot Rod Lincoln built by Charley Ryan (it runs to this day).
That shoppe must ship in those ingredients especially for our diva.
NATIONAL HOP-A-PARK DAY NATIONAL COMPLIMENT YOUR MIRROR DAY NATIONAL EAT YOUR BEANS DAY NATIONAL FRIED CLAMS DAY NATIONAL CHOCOLATE WAFER DAY?resize=750%2C375&ssl=1
I do not like clams or oysters, but as others do, here’s a fritter version of clams.
From: .
The Good Housekeeping Illustrated Cookbook (Reader’s Digest Edition) .
By: Zoe Coulson.
Published by: Hearst Books New York (1980) .
ISBN 0-87851=037-0.
1. Prepare tartar sauce. In medium bowl, combine
flour with baking powder, sugar and salt.
2. Drain clams, reserving 1/2 cup liquid; coarsely
chop clams (should yield about 11/4 cups).
3. In second medium bowl, combine clams, eggs,
onion and reserved clam liquid; with fork, beat just
until mixed. Stir clam mixture into flour mixture
until well mixed.
4. In 12-inch skillet over medium heat, in 1 table-
spoon hot salad oil, drop some clam mixture by
tablespoonfuls; cook several fritters at a time until
golden on both sides, turning once. Place on warm
platter and keep warm while cooking remaining
fritters; add more oil to skillet as needed. Serve
fritters with Tartar Sauce.
Tartar Sauce
1 cup mayonnaise
2 tablespoons minced parsley
1 to 2 tablespoons minced dill pickle
1 to 2 tablespoons minced onion
1 tablespoon bottled capers
1 tablespoon minced pimento-stuffed olives (optional)
In small bowl with fork, stir together all ingre-
dients until well mixed.
I guess you have to be on the coast to sample fresh fried clams as opposed to the land-locked midwest where the only seafood readily available is at Long John Silver’s Seafood shop and Red Lobster.
,
That’s the bed pug, right?
What a cute dog… He looks like a cartoon.
Is this the new mascot? He is cute. He always looks guilty about something.
.
Freaky
Spooky, too.
Scary!
I know an avatar on GC like that…
Marilyn/Einstein
I stepped away to show this to my wife. When we came back I noticed the woman shows up when looking at the picture from several feet away. I was at an angle so that might help.
I tried closing one eye, but that didn’t work. I squinted and that didn’t work. Then I saw Mr Sherman’s suggestion and I stepped back and to the side, and she became much clearer.
Nopenopenopenope.
.
Good one!
I love this kind of humor! I can imagine his panic and then sweet relief.
Looks like an angry leak to me.
What was Claude’s order?
cafe aurait , hold the cream
Re: Jay and the Americans – I was never crazy about this song, but the animation and the switch to bikers is fun!
I have watched it a few more times, and this animation is great! Makes the song worthwhile.
I always liked the song but I LOVE the animation.
And this is why the Beatles gave up performing live. To grow as artists they had to create in the studio.
I got to seven before realizing i was seeing two of everything in both.
I’ll try again in the morning.
I got to 8 but I’m pretty sure one of them doesn’t count.
https://youtu.be/ODuRBPjoPrs
I had to shut this off, the clipped editing really bothered me. But the message is a good one. I love the commercial where a girl in a hospital bed is introduced to a dog for therapy, instead of more treatments.
Why the “spoiler label”?
If you were trying to hide the video… though I’m not sure why you would…
you need to highlight it with your mouse before you click [+] … so it ends up inside the “tags”…
Then it gets hidden when you post the comment.
Practice. Thats all. 🙂
And, it looks like i got it wrong anyway. 🙁
Clicking on the link below will take you to my attachment about spoiler box usage. MontanaLady was kind enough to say it is clear.
LINK
Hi guys… I got a bit delayed, but nothing’s wrong.
I’ll be back with the solution within the hour… Hopefully sooner.
It’s still early for me.
…
Mabrndt… If you stop by…. Be sure to check YESTERDAY!
<– —
Wow… t took me longer than I planned, partially because I was delayed by the Queen herself…
but no one has even been here…
so let’s just pretend I posted this two hours ago….
Yay, I got 8! I feared one was a copy-paste artifact.
I,too, got 8. I don’t feel bad about the one I missed ~ very suble.
I got seven. Not good… 🙁
I do not see the difference in the middle light fixture.
six! :’o(
Does anybody remember “Commander Cody and the Lost Planet Airmen”?
(I tried to put these in a spoiler box, but the programming only allows one video at a time)
What is here:
Arkie Shibley & Mountain Dew Boys “Hot Rod Race”
Its “answer song” Hot Rod Lincoln – Charley Ryan
and a video of the actual Hot Rod Lincoln built by Charley Ryan (it runs to this day).
I always thought the second one was the original
I still have records by the old commander.
I wonder if my old commander still has the records on me
Fun stuff!
Good morning, Cleo Puzzlers!
That shoppe must ship in those ingredients especially for our diva.
NATIONAL HOP-A-PARK DAY
?resize=750%2C375&ssl=1
NATIONAL COMPLIMENT YOUR MIRROR DAY
NATIONAL EAT YOUR BEANS DAY
NATIONAL FRIED CLAMS DAY
NATIONAL CHOCOLATE WAFER DAY
Betcha can’t guess which day is my fav.
Y’all have a great day. (((((HuGz!!)))))
FYI – the bell is working again.
I prefer those beans properly cooked.
I do not like clams or oysters, but as others do, here’s a fritter version of clams.
From: .
The Good Housekeeping Illustrated Cookbook (Reader’s Digest Edition) .
By: Zoe Coulson.
Published by: Hearst Books New York (1980) .
ISBN 0-87851=037-0.
Clam Fritters
Tartar Sauce (see below)
1 cup all-purpose flour
1 1/2 teaspoons double-acting baking powder
1 teaspoon suger
1/4 teaspoon salt
2 dozen hard-shell clams, shucked
2 eggs
1 teaspoon grated onion
salad oil
1. Prepare tartar sauce. In medium bowl, combine
flour with baking powder, sugar and salt.
2. Drain clams, reserving 1/2 cup liquid; coarsely
chop clams (should yield about 11/4 cups).
3. In second medium bowl, combine clams, eggs,
onion and reserved clam liquid; with fork, beat just
until mixed. Stir clam mixture into flour mixture
until well mixed.
4. In 12-inch skillet over medium heat, in 1 table-
spoon hot salad oil, drop some clam mixture by
tablespoonfuls; cook several fritters at a time until
golden on both sides, turning once. Place on warm
platter and keep warm while cooking remaining
fritters; add more oil to skillet as needed. Serve
fritters with Tartar Sauce.
Tartar Sauce
1 cup mayonnaise
2 tablespoons minced parsley
1 to 2 tablespoons minced dill pickle
1 to 2 tablespoons minced onion
1 tablespoon bottled capers
1 tablespoon minced pimento-stuffed olives (optional)
In small bowl with fork, stir together all ingre-
dients until well mixed.
I guess you have to be on the coast to sample fresh fried clams as opposed to the land-locked midwest where the only seafood readily available is at Long John Silver’s Seafood shop and Red Lobster.
I just had local caught Cod fish and chips, cooked in a seafood food-truck at a crafters fair. Very PNW 😀
https://www.opentable.com/ivars-acres-of-clams
Best shellfish (bivalve variety) that I ever had was along the north coast of Prince Edward Island. Fresh, raw or very lightly battered and fried.
..
compliment my MIRROR day?—
sounds more like national Narcissist’s day
Yay! I got 7 today. One I missed was really easy, but the other one was sneaky!
The waitress sure looks like Nighthawk’s Russian artwork. Scary!
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